(no subject)

The Spyhouse is starting to piss me off. The last two times I've come here, there has been over an INCH of foam on my chai. (In a coffee mug about 5-6 inches tall). Their answer "Well, it's a latte, it's supposed to have that much foam." Um, no. A latte is supposed to have about half an inch of frothiness on top (I mean, if you steam milk, you are going to have some bubbly goodness), but not foam as stiff as meringue. And they argued with me about it. If they are just trying to save money by giving me less milk, can they just admit it, please? They only started doing this this past week, and I've never had another coffee house give me a chai that looked like a cream pie on top.